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Origin:
This premium coffee comes from two of Colombia’s most renowned regions: Huila and the Sierra Nevada de Santa Marta. These areas are globally recognized for their biodiversity, fertile soils, and ideal conditions for growing high-quality coffee.
Excelso coffee beans range in size from 13, 14, to 15, ensuring a perfect balance between body and acidity. This makes it a versatile choice for both artisanal roasters and large-scale exporters.
Pink Bourbon Huila: Cup Profile
Aroma: Cane sugar, white chocolate and vanilla.
Final Taste: Sweet and prolonged.
Sweetness: Brown sugar.
Acidity: Medium
Body: Creamy
SCA Score: 87

Quality and Standards:
In compliance with NORMA 8-35 for defect tolerance, this coffee guarantees consistency and quality in every batch. Its careful cultivation and rigorous selection processes make it a top-tier option for those seeking premium Colombian coffee.
